Eden Resort & Spa, the five star luxury hotel along the Golden Mile of Beruwala, welcomed the festive season in glamour and style, when they hosted an evening of celebrations, culminating in the traditional Christmas Cake mixing ceremony.

The ceremony took place on the 9th of November 2012 at the hotel premises, where a beautiful ensemble of the ingredients in the shape of the Hotel’s logo was on display. Together with guests, well-wishers and employees of the hotel, General Manager, Mr. Eksath Wijeratne, Executive Chef Mr. Deepal De Alwis and Executive Pastry Chef Mr. Mahesh Ranganatha presided over the cake mixing activities, symbolically heralding in yet another exciting season filled with scrumptious cuisine and all-around good time.